So what really goes on when the island’s most elite event planners throw an event in their own home? Step inside and take a peek…
Wedding and corporate event planning comes naturally to Navine and Craig, directors of Cardamom Events. So one spring afternoon, they invited a group of personal friends to enjoy and alfresco lunch by the pool of their exquisite Ibiza villa and made it look both relaxed and luxurious in an effortless manner.
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One of the Cardamom team’s in-house chefs Ally Beatty prepared a delectable menu of fresh seasonal plates. Highlights included his whole cauliflower shwarma with pomegranate, coriander and pine nuts, his heavenly slow-roasted vegetable antipasti and his bite-sized edamame sliders. The wine flowed and the sun shone. A perfect primavera day…
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